Need help? Our support team is available anytime to assist you with BillerEase.
Who we are
We make restaurant management
simple for everyone - beginners to experts.
BillerEase is designed with simplicity in mind. No technical skills required -
our intuitive platform helps restaurants of all sizes manage billing, inventory, and analytics effortlessly.
500+
Restaurants
25k+
Happy Users
1M+
Orders Processed
99%
Ease of Use
24/7
Support
"We believe that every restaurant owner should be able to focus on what they love most – creating amazing food and memorable experiences – while we handle the complex management tasks behind the scenes."
Hassan Marzooq
Founder, CEO & CTO"Our mission is to empower restaurants of all sizes with intuitive, powerful tools that streamline operations, reduce costs, and increase profitability through smart technology and real-time insights."
Munna
COO, Head of SalesOur Mission
We break down the complexity of restaurant management so owners can focus on what matters – serving great food and creating memorable dining experiences.
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Restaurants First
Our company exists to help restaurants thrive. We make every decision and measure every outcome based on how well it serves our restaurant partners and their success.
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Innovation & Simplicity
We believe technology should make life easier, not more complicated. We continuously innovate to create simple, intuitive solutions that anyone can use.
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Customer Success
We're committed to making restaurant operations smoother every day. From reducing order errors to optimizing inventory management, we help restaurants serve their customers better.
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Reliability & Trust
Integrity is the foundation for everything we do. We are committed to honesty, trust, and transparency in all our relationships and business practices.
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Continuous Growth
We never settle for good enough. We continuously challenge ourselves to improve and grow, both as individuals and as a company.
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Team Collaboration
We've created a positive and inclusive culture that fosters open, honest, and meaningful relationships with our team and restaurant partners.
Behind every brand is an
interesting story
BillerEase was born from a simple observation: restaurant owners were spending more time managing paperwork than focusing on their passion for food. We saw the frustration of manual billing, inventory tracking, and order management that was eating into precious time and profits.
- Founded by restaurant industry veterans who understood the pain points
- Built with real-world feedback from hundreds of restaurant owners
- Continuously evolving to meet the changing needs of the industry
We have a mission to help restaurants thrive and grow with smart technology
Our mission is to empower restaurants of all sizes with intuitive, powerful tools that streamline operations, reduce costs, and increase profitability. We believe every restaurant owner should be able to focus on what they love most – creating amazing food and memorable experiences – while we handle the complex management tasks behind the scenes.
Our leadership team
Meet the amazing team behind BillerEase
Hassan Marzooq
Founder, CEO & CTO
Munna
COO, Head of Sales
Sarah
Head of Marketing, Creative Head
Aqeel
Backend Lead Developer
Tariq
Frontend Lead Developer
Ijaz
UI Developer
Want to talk to a restaurant management expert?
Ready to transform your restaurant operations? Our team of experts is here to help you get the most out of BillerEase. From setup to optimization, we'll guide you every step of the way to ensure your success.
What our restaurant partners
say about us
From small family-owned cafes to large restaurant chains, our customers consistently report increased efficiency, reduced costs, and improved customer satisfaction. See what restaurant owners are saying about their BillerEase experience.
BillerEase has transformed our restaurant operations. We've reduced billing errors by 90% and our staff can now focus on serving customers instead of managing paperwork.
The inventory management feature alone has saved us thousands of dollars. We can track everything in real-time and never run out of ingredients during peak hours.
The analytics dashboard gives us insights we never had before. We can see which dishes are most profitable and adjust our menu accordingly. It's like having a business consultant built into our system.
From our blog
Expert insights to help your restaurant thrive and grow
How BillerEase Saves Restaurants 10+ Hours Per Week on Billing
Discover how our automated billing system eliminates manual work and helps restaurant owners focus on what matters most - serving great food and growing their business.
Restaurant Inventory Management Made Simple
Learn the essential strategies for managing restaurant inventory efficiently. From tracking ingredients to reducing waste, master the art of inventory control.
5 Ways to Increase Restaurant Profit Margins
Explore proven strategies to boost your restaurant's profitability. From cost control to pricing strategies, learn how to maximize your bottom line.
Customer Management Best Practices for Restaurants
Build lasting relationships with your customers through effective management strategies. Learn how to create memorable experiences that keep customers coming back.